Barbera Colli Tortonesi DOC Pingo 2024
A fresh sip, typical of the grape variety, a slightly savory streak.
A fragrance of red fruits, a medium body that make it an extremely versatile wine.
GRAPE VINE: 100% Barbera
EXPOSURE: southwest
MUNICIPALITY: Volpedo
ALCOHOL: 13.5 percent vol.
CULTIVATION: guyot
NUMBER OF VINES PER HECTARE: 4,400
ALTITUDE: 280/300 m
SOIL: clayey-loamy-limestone
VINIFICATION: soft crushing, fermentation stainless steel tanks temp controlled
AGING: in steel tanks